Taza Takeaway Menu
Spicy Wings €7.20
Crispy fried chicken wings sautéed in garlic, ginger,
chilli, tamarind and apple cider vinegar. Finished with
cucumber rita. [spicy]
Desi Fish €7.20
Fresh haddock fillets marinated in ginger, garlic and
house spices. Deep fried and served with cumin peas
and caper chutney! [medium-spicy]
Aloo Tikki €6.40
Griddled patties of potatoes, peas & spring onions
served with tamarind chutney! [mild]
Lamb Shish Kebab €8
Ground lamb mixed with onions, garlic, ginger, garam
masala. Cooked until sizzling and served with mint
yoghurt. [medium-spicy]
Murgh Malai €8
Chicken breast pieces marinated in yoghurt, cream,
cheese, lemon juice and spices. Cooked slowly and
finished with mint yoghurt and tamarind chutney.
[mild]
Taza Mix Plate €17.60
Jhinga, Shish Kebab, Murgh Malai, Beef and Aloo
Tikki. Served with house salsa and chutneys.
[medium-spicy]
Taza Tandoori Chicken €16
Half chicken on the bone. Marinated in yoghurt & our
house masala for at least 24 hours. Cooked until succulent in the tandoor and served with bhuna sauce.
Mirchi Jhinga €19.20
Chargrilled Jumbo Prawns cooked with fresh garlic and
chillies. Served on a bed of prawn fried rice with tomato
chutney. [spicy]
Nihari €15.20
A deliciously smooth curry of lamb or beef cooked for 5
hours in a myriad of spices and a small amount of flour. A Karachi festive classic. [spicy]
Farah’s Chicken Karahi €15.20
A spicy homemade chicken-on-the-bone curry with fragrant spices & fresh ginger. My wife
Farah’s recipe. [spicy]
Palak Soya Methi €15.20
Tender chunks of lamb with sweet baby spinach, dill
and fenugreek gently fried in our house masala and a
touch of fresh cream. Topped with fresh coriander and
ginger. [medium-spicy]
Taza Tikka Masala €15.20
Marinated chicken breast cooked in the tandoor and
then simmered in a mildly spiced onion and creamy
cashew nut sauce. [mild]
Chicken Madras €15.20
Authentic chicken curry from South India. Breast of
chicken cooked with panch phoran, coconut milk and
lemon. Topped with fried curry leaves. [spicy]
Beef Bhuna €16
Pieces of lean beef cooked in a thick masala gravy with
stir-fried red and yellow peppers. Garnished with
spring onion and coriander. [medium-spicy]
Jhinga Masala €16.80
Jumbo Prawns cooked in a medium masala, tomato and
onion sauce. Comes with stir-fried peppers and
garnished with spring onion, coriander and ginger.
[medium-spicy]
Jhinga Korma €16.80
Jumbo Prawns cooked in a mild sauce of cream, yoghurt
and almonds. Topped with almond flakes and spring
onion. [mild]
Vegetable Jalfrezi €12.80
A medium spicy tomato-based curry with seasonal
vegetables taking centre stage. Finished with roasted
cashew nuts, ginger julienne and fresh pomegranate.
[medium-spicy]
Biryani
Safron infused basmati rice prepared in stock and spicy
yoghurt. Slow cooked, layered and aromatic. Topped
with fried onions and fresh mint. [medium-spicy]
Choose your own Biryani of meat, prawns or vegetables
Veg €12.80, Chicken €15.20, Lamb €15.20, Beef €16, Prawns €17
Fish Curry €17
Authentic fish curry from South India. Haddock fillets cooked with panch phoran & coconut milk. Topped with fried curry leaves. [medium-spicy]
Taza Fries €4.80
Triple cooked chips with chat masala served with a
curry mayo.
Aloo Gobi €5.60
Potatoes and cauliflower with poppy seeds, cooked in
tomatoes, onions and spices. Finished with spring onion. [medium-spicy]
Taza Dal €5.60 / €11.20
Red and yellow lentils simmered with toasted cumin
seeds and fresh tomatoes. Finished with a touch of butter, crispy fried onions and coriander. [medium-spicy]
Mushroom Masala €5.60 / €11.20
Stir-fried mushrooms with garlic, ginger and garam
masala. Finished with cream and coriander. [medium-spicy]
Palak Paneer €5.60 / €11.20
Homemade cottage cheese simmered in creamy spinach
seasoned with garam masala and toasted cashew nuts.
[medium-spicy]
Basmati Rice
Vegetable Fried Rice €4
Steamed White Rice €2
The fragrant classic.
Pilau Rice €3
Cooked in a fragrant broth with aromatic whole spices.
Bread
Naan €2
Classic and crispy bread cooked to order in the tandoor.
Garlic Butter Naan €3
Rubbed with garlic and butter.
Peshwari Naan €3
Filled with coconut flakes, almonds and dried fruits.
Keema Naan €3
Filled with lamb mince.